Ingredients:
Wheat Flour, Water, Egg, Buttermilk (4%), Yeast, Sugar, Egg, Salt, Sesame Seed, Wheat Gluten, Flour Improver (emulsifier (481), antioxidant (300), vegetable fat, enzymes, (contains wheat and soy)), Glaze (maltodextrins, starch)
Allergens:
Egg, Gluten, Milk, Sesame Seed, Soy
Storage Conditions:
Keep frozen below -18°C
Directions for Use:
Defrost in bag for approx. 2 hours or overnight. Toast and fill as desired.
GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin:
Produced in New Zealand from local and imported ingredients.
Burger Buttermilk
Nutritional Information
Servings per Package: 15
Serving Size: 100 g
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 1020 kJ | 1020 kJ |
| Protein | 9.81 g | 9.81 g |
| Fat – Total | 2.36 g | 2.36 g |
| Fat – Saturated | 0.67 g | 0.67 g |
| Carbohydrate – Total | 43.90 g | 43.90 g |
| Carbohydrate – Sugars | 4.30 g | 4.30 g |
| Sodium | 434 mg | 434 mg |