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Ingredients: Milk, Water, Sugar, Wheat flour, Margarine (vegetable fat (palm, rapeseed), water, salt, emulsifier (322, 471, 475), antioxidants (304, 306), flavour, acidity regulator (330), colour (160a)), Egg (acidity regulator (330) preservative (202)), Maize Starch, Salt, Flavour
Contains: Egg, Milk, Wheat, Gluten
May contain: soy
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Storage Conditions:
Keep frozen at -18°C until ready to use.
Usage Instructions:
Thaw at room temperature for 10 minutes, then bake in a preheated oven for 4-5 minutes at 240/250ºC. Consume within 24 hours of baking.
GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin:
Made in Portugal.
Portuguese Custard Tart Baked
Nutritional Information
Servings per carton : 60
Serving size : 65g (1 tart)
| Portuguese Custard Tart | Per Serving | Per 100g |
|---|---|---|
| Energy | 740 KJ | 1140 KJ |
| Protein | 2.7 g | 4.1 g |
| Fat – Total | 7.7 g | 11.9 g |
| Fat – Saturated | 3.0 g | 4.6 g |
| Carborhydrate – Total | 24.0 g | 36.8 g |
| Carbohydrate – Sugars | 16.9 g | 26.0 g |
| Sodium | 104 mg | 160 mg |