Ingredients:
Wheat flour, Water, Gluten, Salt, Yeast, Bread & yeast improver (emulsifier (472e, 481), antioxidant (330)), Bread improver (antioxidant (300), enzymes)
Allergens:
Gluten
Storage Conditions:
Keep frozen below -18°C
Directions for Use:
Defrost for approx. 1 – 2 hours.
GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin:
Produced in New Zealand from local and imported ingredients.
Petit Pain White
Nutritional Information
Servings per package: 36
Serving size: 110 g
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 1090.00 kj | 989.00 kj |
| Protein | 9.56 g | 8.69 g |
| Fat – Total | 1.39 g | 1.26 g |
| Fat – Saturated | 0.34 g | 0.31 g |
| Carbohydrate – Total | 50.50 g | 45.90 g |
| Carbohydrate – Sugars | 0.70 g | 0.63 g |
| Sodium | 558.00 mg | 508.00 mg |