Petit Pain White

Ingredients:

Wheat flour

Water

Gluten

Salt

Yeast

Bread & yeast improver (emulsifier (472e, 481), antioxidant (330))

Bread improver (antioxidant (300))

Allergens:
Gluten, Soya

Storage Conditions:
Keep frozen below -18°C

Directions for Use:
Defrost for approx. 1 – 2 hours.

GMO Status:

To our knowledge and information this product has not been derived from genetically modified ingredients.

Country of Origin:
Produced in New Zealand from local and imported ingredients.