Bread & yeast improver (emulsifier (472e, 481), antioxidant (330))
Bread improver (antioxidant (300))
Keep frozen below -18°C
Directions for Use:
Defrost for approx. 1 – 2 hours.
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin:
Produced in New Zealand from local and imported ingredients.