Baked Sourdough Mini Loaf with green and black olives. L22cm W11cm Weight 350g
–
Ingredients: Flour [Wheat Flour (Thiamine, Folic Acid], Water, Mixed Olives (12%) (Green and
Black), Salt, Improver, [Wheat Flour, Antioxidant (300), Enzymes], Yeast
Contains: Gluten (Wheat)
May contain: Soy, dairy, egg, tree nuts, sesame seed.
–
Storage Conditions:
Keep frozen at -18°C until ready to use.
Usage Instructions:
Thaw at ambient temperature for 1 hour. Once defrosted, simply heat for 3-5 minutes at 220°C.
GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin:
Produced in Australia from both local and imported ingredients.
Mini Mixed Olive Loaf
Nutritional Information
Servings per carton : 72
Serving size : 100g
| Mini Mixed Olive Loaf | Per Serving | Per 100g |
|---|---|---|
| Energy | 949 KJ | 949 KJ |
| Protein | 7.7 g | 7.7 g |
| Fat – Total | 1.7 g | 1.7 g |
| Fat – Saturated | 0.4 g | 0.4 g |
| Carborhydrate – Total | 43.2 g | 43.2 g |
| Carbohydrate – Sugars | 2.3 g | 2.3 g |
| Sodium | 610 mg | 610 mg |