Sour dough concentrate (wheat flour, gluten flour, acidity regulator (297), emulsifier (481), antioxidant (300))
Skim milk powder
Flour improver (emulsifier (481), wheat flour, soya flour, antioxidant (300))
Dairy, Egg, Gluten, Soya
Keep frozen at -18°C
Directions for Use:
Defrost for approx. 2 hours or overnight. Fill and toast as desired.
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin
Produced in New Zealand from both local and imported ingredients.