Brioche Bread is so delicate, light and buttery – it is delicious on its own.
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Ingredients: Wheat flour, Water, Butter (from milk), Sugar, Egg, Yeast, Skim milk powder, Emulsified fat (vegetable oil, sugar, emulsifier (475-soy)), Salt (iodised), Emulsifier (471, 475, 420, natural orange flavouring), Flour improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes), Glaze (maltodextrins (wheat), starch)
Contains: Egg, Milk, Wheat, Gluten, Soy
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Storage Conditions:
Keep frozen below -18°C
Directions for Use:
Defrost for approx. 2 – 3 hours. Slice and toast as desired.
GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin
Produced in New Zealand from local and imported ingredients.
Brioche Loaf
Nutritional Information
Servings per package: 30
Serving Size: 56 g
| Per serving | Per 100 g | |
|---|---|---|
| Energy | 821.00 kJ | 1470.00 kJ |
| Protein | 6.14 g | 11.00 g |
| Fat – Total | 7.24 g | 12.90 g |
| Fat – Saturated | 4.42 g | 7.89 g |
| Carbohydrate – Total | 25.40 g | 45.30 g |
| Carbohydrate – Sugars | 5.02 g | 8.96 g |
| Sodium | 255.00 mg | 456.00 mg |
| Dietary Fibre | 1.58 g | 2.82 g |