Our delicious buttery brioche recipe in a delightful mini size.
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Ingredients: Wheat Flour, Water, Butter (from milk), Sugar, Egg, Yeast, Skim Milk Powder, Emulsified Fat (vegetable oil, sugar, emulsifier (475-soy)), Salt (iodised), Emulsifier (471, 475, 420, natural orange flavouring), Flour Improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes), Glaze (maltodextrins (wheat), starch)
Contains: Egg, Milk, Wheat, Gluten, Soy
May contain sesame.
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Storage Conditions:
Keep frozen below -18°C
Directions for Use:
Defrost for approx. 1 – 2 hours. Toast and fill as desired.
GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.
Country of Origin:
Produced in New Zealand from local and imported ingredients.
Slider Brioche
Nutritional Information
Servings per Package: 50
Serving Size: 35 g (1 bun)
Average Per Serving | Average Per 100 g | |
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Energy | 366 kj | 1040 kj |
Protein | 3.52 g | 10.10 g |
Fat – Total | 0.74 g | 2.11 g |
Fat – Saturated | 0.23 g | 0.65 g |
Carbohydrate – Total | 15.90 g | 45.50 g |
Carbohydrate – Sugars | 1.57 g | 4.49 g |
Sodium | 158.00 mg | 451.00 mg |
Dietary Fibre | 0.94 g | 2.68 g |