Assorted Danish

Made with New Zealand butter using traditional methods of extended rest periods for pastry to develop, our Croissants are pre-proofed and baked so you get a quality croissant every time.

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Apple Danish

Wonderful Danish pastry with an apple filling.

Ingredients: Wheat flour, Water, Butter (14%) (from milk), Apple (apple (99%), antioxidant (300), firming agent (509)), Sugar, Skim milk powder, Wheat gluten, Yeast, Almonds, Glaze (maltodextrins (wheat), starch), Salt (iodised), Flour improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes), Thickener (modified starch (1422), sugar), Lemon juice (from concentrate (contains sulphites)), Cinnamon, Mixed spice

Contains: Milk, Wheat, Gluten, Soy, Sulphites, Almond

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Apricot Danish

A half apricot sits on a bed of European custard.

Ingredients: Wheat flour, Water, Butter (14%) (from milk), Custard (4%) (sugar, modified starch (1414), milk solids, stabiliser (401), acidity regulators (262, 263), salt, preservative (202), flavour, colours (102, 124, 171), maize starch), Apricot (2%) (sugar, acidity regulator (330), antioxidant (300)), Skim milk powder, Wheat gluten, Yeast, Sugar, Glaze (maltodextrins (wheat), starch), Salt (iodised), Flour improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes)

Contains: Milk, Wheat, Gluten, Soy

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Cherry Danish

Cherry filling with a sugar crusted lattice top.

Ingredients: Wheat flour, Water, Butter (14%) (from milk), Sour cherry filling (5%) (sour cherries (50%), sugar, water, stabiliser (1412, 1442, 461), acidity regulator (330), preservative (202), colour (124)), Skim milk powder, Wheat gluten, Yeast, Sugar, Glaze (maltodextrins (wheat), starch), Salt (iodised), Flour improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes), Thickener (modified starch (1422), sugar)

Contains: Milk, Wheat, Gluten, Soy

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Custard Danish

Continental custard with an icing sugar topped lattice.

Ingredients: Wheat flour, Water, Butter (14%) (from milk), Custard (4%) (sugar, modified starch (1414), milk solids, stabiliser (401), acidity regulators (262, 263), salt, preservative (202), flavour, colours (102, 124, 171), maize starch), Skim milk powder, Wheat gluten, Yeast, Sugar, Glaze (maltodextrins (wheat), starch), Salt (iodised), Flour improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes)

Contains: Milk, Wheat, Gluten, Soy

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Pain au Chocolate

Croissant pastry wrapped around two sticks of chocolate.

Ingredients: Wheat flour, Water, Butter (14%) (from milk), Chocolate (5%) (sugar, vegetable fat (palm oil, emulsifiers (322-soy, 492), cocoa powder, milk solids, salt, natural flavour), Sugar, Skim milk powder, Wheat gluten,  Glaze (maltodextrins (wheat), starch), Salt (iodised), Flour improver (emulsifier (481), wheat flour, soy flour, vegetable fat, antioxidant (300), enzymes)

Contains: Milk, Wheat, Gluten, Soy

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Storage Conditions:
Keep frozen below -18°C

Directions for Use:
Defrost in pack for approx. 1 hour. For best results, heat gently.

GMO Status:
To our knowledge and information this product has not been derived from genetically modified ingredients.

Country of Origin:
Produced in New Zealand from both local and imported ingredients.