Pastries, Breads and Savouries - French Bakery French Bakery
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Heat and Eat Loaves - Brioche Loaf

CODE: 093

Nutritional Information

Servings per package: 30

Average Serving Size: 60g

Average per Serve Average Per 100g
Energy 890kJ 1484kJ
Protein 5.2g 8.6g
Carbohydrate - Total 25.1g 41.9g
Carbohydrate - Sugars 3.5g 5.9g
Fat - Total 9.1g 15.1g
Fat - Saturated 5.8g 9.7g
Dietary Fibre 1g 1.1g
Sodium 244mg 407.4mg
All figures are averages

Ingredient Listing

Wheat Flour, Egg, Butter (cream, water), Sugar, Yeast, Salt

Notes

Allergens: Dairy, Egg, Wheat

Serving Suggestion: Thaw for approximately 4 hours. For best results warm gently.

 

This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.

 

 
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