Pastries, Breads and Savouries - French Bakery French Bakery
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Heat and Eat Loaves - Ciabatta

CODE: 159

Nutritional Information

Servings per package: 140

Average Serving Size: 40g

Average per Serve Average Per 100g
Energy 344kJ 859kJ
Protein 2.4g 5.9g
Carbohydrate - Total 17.0g 42.6g
Carbohydrate - Sugars 0.1g 0.3g
Fat - Total 0.2g 0.6g
Fat - Saturated 0.0g 0.1g
Dietary Fibre 1g 1.4g
Sodium 182mg 455.3mg
All figures are averages

Ingredient Listing

Wheat Flour, Water, Salt, Yeast

Notes

Allergens: Wheat

Serving Suggestion: Thaw for approximately 2 hours in packaging. Remove from packaging and heat in preheated oven at 180 degrees Celsius for approximately 12 minutes

 

This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.

 

 
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