Pastries, Breads and Savouries - French Bakery French Bakery
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Savouries - Mince Chilli & Cheese

CODE: 225

Nutritional Information

Servings per package: 12

Average Serving Size: 50g

Average per Serve Average Per 100g
Energy 506kJ 1012kJ
Protein 4.7g 9.32g
Carbohydrate - Total 13.4g 26.8g
Carbohydrate - Sugars 1.5g 3.0g
Fat - Total 4.7g 9.4g
Fat - Saturated 2.7g 5.4g
Dietary Fibre 0g 0.7g
Sodium 276mg 552.0mg
All figures are averages

Ingredient Listing

Water, Wheat Flour, Beef, Vegetable fat (fat, vegetable oil, water, salt, emulisifier(322-soy), emulsifier(471), acidity regulators(500), antioxidant(306-soy), colour(160a) ), Cheese (milk, salt, anti-caking agent(460, preservative(200), cultures, rennet), Cheese Sauce (cheese, water, modified starch(1442 from maize), mineral salts(450,452,451), salt, folic acid, colour(beta carotene)), Cornflour, Onion, Salt, Chilli Sauce (water, sugar, tomato paste, modified starch(1442 from maize), chilli, salt, acidity regulators(260,270), spices, preservative(210,202), colour(129,150d) ), Worcester Sauce (imitation vinegar, treacle, apple(60%), salt, dates, spices, colour(150c), cornflour, mustard, onion, garlic, chilli), Gravy Browning, Beef Stock (salt, sugar, maltodextrin, flavour enhancers(621,635), flavour, yeast extract, onion, garlic, herbs, spices, dextrose, reconstituted potato), Flour Improving Agent (wheat flour, flour improver(920)), Pepper, Garlic (garlic, soy bean oil, water, salt, acidity regulator(260), preservative(210,202) ), Curry Powder, Rosemary, Wheat Starch, Dehydrated Vegetables (2%), Colour (tumeric, caramelIV), Flavour Enhancers (621, 635), Maltodextrin, Flavour, Salt, Sugar, Egg

Notes

Allergens: Dairy, Gluten, Soy, Wheat, Egg

Serving Suggestion: Thaw required savouries for approximately 2 hours. Remove from packaging and heat in a preheated oven at 180 degrees Celsius for approximately 10-15 minutes

 

This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.

 

 
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