Pastries, Breads and Savouries - French Bakery French Bakery
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Danish Pastries - Custard Danish

CODE: 284

Nutritional Information

Servings per package: 10

Average Serving Size: 30g

Average per Serve Average Per 100g
Energy 593kJ 1977kJ
Protein 2.3g 7.5g
Carbohydrate - Total 17.0g 56.6g
Carbohydrate - Sugars 7.7g 25.8g
Fat - Total 8.2g 27.4g
Fat - Saturated 3.8g 12.7g
Dietary Fibre 0g 1.0g
Sodium 94mg 313.7mg
All figures are averages

Ingredient Listing

Water, Wheat Flour, Butter (cream, water), Sugar, Milk, Custard Powder (maize starch, colour(160a, 101), salt, flavour), Milk Solids, Rum, Yeast, Salt, Vanilla Essence (flavour, colour(102, 124, 132)), Improver (emulsifier(481), soy flour, sugar)


Allergens: Dairy, Gluten, Soy, Wheat


This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.


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