Pastries, Breads and Savouries - French Bakery French Bakery
About French Bakery Products Distributors Contact | Location

Tartelettes - Pecan & Walnut Tartelette

CODE: 505

Nutritional Information

Servings per package: 112

Average Serving Size: 19g

Average per Serve Average Per 100g
Energy 513kJ 2699kJ
Protein 1.5g 7.9g
Carbohydrate - Total 12.3g 64.7g
Carbohydrate - Sugars 6.7g 35.3g
Fat - Total 7.4g 39.2g
Fat - Saturated 2.5g 13g
Dietary Fibre 0g 0.6g
Sodium 63mg 331.4mg
All figures are averages

Ingredient Listing

Caramel Filling ((50%), sugar, glucose, water, humectant(420,422), modified starch(1442 from maize), milk, vegetable fat, colour(160a), acidity regulator(270), salt, emulsifier(471,433), flavour), Wheat Flour, Sugar, Butter (cream, water), Walnut, Pecan Nut, Water, Milk Solids, Butter Vanilla Essence (water, vegetable oil, salt, antioxidant(300,330), humectant(1520), stabiliser(413,415), flavour, milk solids, egg powder), Egg Substitute (milk solids, stabiliser(412), acidity regulator(330,450), salt, raising agent(500), colour(100), whey powder, maize starch), Baking Powder (raising agent(450,500)), Salt, Flour Improving Agent (wheat flour, flour improver(920)), Colour (102,110), Water


Allergens: Dairy, Egg, Gluten, Nuts, Soy, Wheat

Serving Suggestion: Defrost and serve


This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.


  French Bakery  
Hosted & Optimised by Webpower Limited