Pastries, Breads and Savouries - French Bakery French Bakery
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Petite Savouries - Butter Chicken

CODE: 199

Nutritional Information

Servings per package: 24

Average Serving Size: 19g

Average per Serve Average Per 100g
Energy 230kJ 1213kJ
Protein 0.9g 4.8g
Carbohydrate - Total 6.5g 34.4g
Carbohydrate - Sugars 1.0g 5.3g
Fat - Total 2.2g 11.7g
Fat - Saturated 1.3g 6.8g
Dietary Fibre 0g 0.8g
Sodium 100mg 525mg
All figures are averages

Ingredient Listing

Wheat Flour, Water, Cream, Vegetable Fat (fat, vegetable oil, water, salt, emulsifier (322-soy), emulsifier (471), acidity regulators (500), antioxidant (306-soy), colour (160a), acidity regulator (330)), Onion, Tomato Paste (tomatoes, salt), Sesame Seed, Chicken , Butter Chicken Spice (sugar, spices, maize starch, garlic, salt, vegetable fat. flavour, maltodextrin, colour (120, 160b)), Milk, Corn Flour, Salt, Flour Improving Agent (920) (wheat flour, flour improver (920)), Wheat Starch, Preservative (202), Egg


Allergens: Dairy, Gluten, Sesame Seeds, Soy, Wheat, Egg

Serving Suggestion: Thaw required savouries for approximately 2 hours. Remove from packaging and heat in a preheated oven at 180 degrees Celsius for approximately 7-9 minutes


This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.


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