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Hamburger Buns - Sour Dough Traditional Burger Bun

CODE: 054

Nutritional Information

Servings per package: 36

Average Serving Size: 110g

Average per Serve Average Per 100g
Energy 1067kJ 970kJ
Protein 8.6g 7.8g
Carbohydrate - Total 47.1g 42.8g
Carbohydrate - Sugars 0.8g 0.7g
Fat - Total 2.4g 2.2g
Fat - Saturated 1.4g 1.3g
Dietary Fibre 2g 2.2g
Sodium 455mg 413.8mg
All figures are averages

Ingredient Listing

Wheat Flour, Water, Rye Flour, Sour Dough Concerntrate (gluten flour, salt, acidity regulator(297), emulsifier(481), flour improver(300), enzymes), Yeast, Gluten Wheat, Flour Improver (emulsifier(481), wheat flour, soy flour, enzyme(amylase), vegetable fat, flour improver(300,170)), Salt, Margarine (water, sugar, emulsifier(471), vegetable oil), Vegetable Fat (acidity regulator(263, 260), emulsifier(471, 481, 322-soy), water, sugar, vegetable oil, foaming agent(570), enzymes(amylase))

Notes

Allergens: Gluten, Wheat, Soy

 

This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.

 

 
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