Pastries, Breads and Savouries - French Bakery French Bakery
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Heat and Eat Rolls - Ciabatta Soft Pocket

CODE: 156

Nutritional Information

Servings per package: 24

Average Serving Size: 120g

Average per Serve Average Per 100g
Energy 1016kJ 847kJ
Protein 7.1g 5.9g
Carbohydrate - Total 50.3g 41.9g
Carbohydrate - Sugars 0.4g 0.3g
Fat - Total 0.8g 0.7g
Fat - Saturated 0.1g 0.1g
Dietary Fibre 2g 1.6g
Sodium 459mg 382.3mg
All figures are averages

Ingredient Listing

Wheat Flour, Water, Rye Flour, Salt, Yeast, Sour Dough Concentrate (wheat flour, gluten flour, salt, acidity regulator(297), emulsifier(481), flour improver(300), enzyme(amylase))

Notes

Allergens: Gluten, wheat

Serving Suggestion: Thaw for approximately 90 minutes and toast as desired

 

This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.

 

 
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