| |
|
- ShortbreadCODE: 293
Nutritional Information
Servings per package: 450
Average Serving Size: 10g
|
|
|
Average per Serve |
Average Per 100g |
|
Energy
|
207kJ |
2073kJ |
|
Protein
|
0.4g |
4.3g |
|
Carbohydrate - Total
|
4.8g |
47.9g |
|
Carbohydrate - Sugars
|
1.8g |
17.6g |
|
Fat - Total
|
3.4g |
34.2g |
|
Fat - Saturated
|
2.0g |
19.9g |
|
Dietary Fibre
|
0g |
1.0g |
|
Sodium
|
17mg |
172mg |
|
All figures are averages
|
|
|
Ingredient Listing
Wheat flour, Butter (cream, water), Icing Sugar (sugar, tapioca starch), Custard Powder (maize starch, colours(160a,101), salt, flavour), Salt
Notes
Allegens: wheat,soy,dairy
This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.
|
|
|
|
|