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Petit Fours - Lemon Meringue

CODE: 166

Nutritional Information

Servings per package: 24

Average Serving Size: 19g

Average per Serve Average Per 100g
Energy 390kJ 2051kJ
Protein 1.0g 5g
Carbohydrate - Total 15.9g 83.5g
Carbohydrate - Sugars 11.9g 62.4g
Fat - Total 2.4g 12.8g
Fat - Saturated 1.7g 8.7g
Dietary Fibre 0g 0.6g
Sodium 46mg 242.3mg
All figures are averages

Ingredient Listing

Lemon Curd 50% (sugar, humectant (420, 422), glucose, water, milk, lemon juice concentrate (16%), vegetable fat, stabiliser (1442, 460, 466), acidity regulator (330, 331), flavour, emulsifier (471, 433), salt, colour (160a)), Sugar, Wheat Flour, Egg White, Butter (cream, water), Milk Solids, Butter Vanilla Essence (water, vegetable oil, salt, antioxidant (300, 330), humectant (1520), stabiliser (413, 415), flavour, milk solids, egg powder), Egg Substitute (milk solids, stabiliser (412), acidity regulator (330, 450), salt, raising agent (500), colour (100), whey powder, maize starch), Baking Powder (raising agent (450, 500)), Salt, Flour Improving agent (920) (wheat flour, flour improver (920)), wheat starch, preservative (202), colour (102,110), water


Allergens: Dairy, Egg, Gluten, Soy, Wheat


This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.


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