Pastries, Breads and Savouries - French Bakery French Bakery
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Pies - Mince Pies

CODE: 098

Nutritional Information

Servings per package: 18

Average Serving Size: 200g

Average per Serve Average Per 100g
Energy 2068kJ 1034kJ
Protein 18.6g 9.3g
Carbohydrate - Total 59.4g 29.7g
Carbohydrate - Sugars 3.0g 1.5g
Fat - Total 20.8g 10.4g
Fat - Saturated 11.8g 5.9g
Dietary Fibre 2g 0.8g
Sodium 1172mg 586mg
All figures are averages

Ingredient Listing

Water, Wheat Flour, Beef, Vegetable fat(fat, vegetable oil, water, salt, emulisifier(322-soy), emulsifier(471), acidity regulators(500), antioxidant(306-soy), colour(160a) ), Cornflour, Onion, Salt, Worcester Sauce(imitation vinegar, treacle, apple(60%), salt, dates, spices, colour(150c), cornflour, mustard, onion, garlic, chilli), Gravy Browning, Beef Stock(salt, sugar, maltodextrin, flavour enhancers(621,635), flavour, yeast extract, onion, garlic, herbs, spices, dextrose, reconstituted potato), Pepper, Garlic (garlic, soy bean oil, water, salt, acidity regulator(260), preservative(210,202) ), Dehydrated Vegegtables (2%), Colour (tumeric,caramelIV), flavour enhancers (621,635), Maltodextrin, Flavour, Salt, Flour Improving Agent (wheat flour, flour improver(920) ), Curry Powder, Rosemary, Wheat Starch, Preservative (202), Egg


Allergens: Dairy, Gluten, Soy, Wheat, Egg

Serving Suggestion: Thaw pie for approximately 2 hours. Preheat oven at 180 degrees Celsius, recommended to heat in wrap for approximately 20-25 minutes


This product has been manufactured on a production line that uses wheat, dairy, eggs, soy, nuts, and seeds.


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